Roast 30 35 minutes or until potatoes are fork tender.
Marble potato and brussels sprout hash.
And they are so good for you.
Cover the pan and cook for about 30 minutes stirring occasionally until the potatoes are tender and lightly browned.
Add the onion garlic thyme pepper salt and lemon zest.
How do you not want that for every meal of the day.
Divide hash between two plates and top with fried eggs.
Brussels sprouts belong to.
It is an amazing tasting and healthful fall side dish.
Sauté the potatoes and sprouts in 1 teaspoon of the oil using nonstick cooking spray as necessary.
Instead of the traditional potatoes and meat this hash keeps things healthy with roasted brussels sprouts sweet potato bell pepper onion and garlic.
Paprika and cayenne add a little spice for some additional flavor and the eggs cook perfectly right on top.
Preheat a large heavy pan preferably cast iron over medium heat.
Look how beautiful brussels sprouts are.
Because roasted sweet potato hash is just meant for a rich runny egg yolk for dipping.
Add brussels sprouts potatoes and pearl onions.
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Heat oil in large heavy based frying pan over high heat.
Sprinkle with salt and a pinch of cayenne pepper to taste.
Add chicken stock and steam for 3 to5 minutes until liquid has evaporated and.
Turn off heat and transfer bacon to a paper towel lined plate.
It s roasted sweet potato hash with brussels sprouts and a hint of smokiness from chili powder and smoked paprika and a runny fried egg.
Toss all ingredients in a large bowl and place in a single layer on a parchment lined pan.
Toss potatoes into brussels sprout mixture.
Season with salt and pepper and cook until slightly browned.
Add potato and onion cover and cook for 8 minutes stirring every 2 minutes or until onion is golden brown and starts to crispen.
This is brussels sprout and sweet potato hash.
Season to taste with salt and pepper.
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In a large skillet over medium heat cook bacon until crispy.
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Wash brussels sprouts and cut in half or quarters if they re extra large.
Crack in an egg or two you ve got a tasty morning meal.